Description
We’ve created a bundle of our most popular Ravioli products! Best of all, shipping is included in the cost*.
*Through out the continental United States.
Ravioli Bundle
Categories: All Products, Traditional
PRICE
$83.99
Ravioli pre-filled bundle. Mezza Luna Cheese Ravioli, Mezza Luna Spinach & Cheese Ravioli, Mezza Luna Meat Ravioli and Tomato Sauce all bundled together with one convenient box. Shipping included!
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Mezza LunaCheese Ravioli
COOKING INSTRUCTIONS: Add 1 1/2 teaspoons of salt to 4 quarts of water, bring to a boil. Gently place frozen pasta into water. Stirring gently bring water to a simmer and cook pasta for approx. 5-7 minutes. Drain well, top with your favorite Conte’s sauce. DOUGH: : ENRICHED DURUM WHEAT FLOUR (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), WATER, EGGS, SOYBEAN OIL, TURMERIC. FILLING: WHOLE MILK RICOTTA CHEESE (pasteurized whole milk, starter, salt), ROMANO CHEESE (pasteurized sheep’s milk, rennet, bacterial culture, salt), PARSLEY, SALT. Contains Wheat, Eggs, Milk, Soy
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Mezza Luna Spinach & Cheese Ravioli
COOKING INSTRUCTIONS: Add 1 1/2 teaspoons of salt to 4 quarts of water, bring to a boil. Gently place frozen pasta into water. Stirring gently bring water to a simmer and cook pasta for approx. 5-7 minutes. Drain well, top with your favorite Conte’s sauce. GREEN DOUGH: ENRICHED DURUM WHEAT FLOUR (durum flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), WATER, EGGS, DEHYDRATED SPINACH POWDER, SOYBEAN OIL. FILLING: WHOLE MILK RICOTTA CHEESE (pasteurized whole milk, starter, salt), CHOPPED SPINACH, ROMANO CHEESE (pasteurized milk, cheese culture, salt, enzymes), WATER, SALT. Contains Wheat, Eggs, Milk, Soy
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Mezza Luna Meat Ravioli
COOKING INSTRUCTIONS: Add 1 1/2 teaspoons of salt to 4 quarts of water, bring to a boil. Gently place frozen pasta into water. Stirring gently bring water to a simmer and cook pasta for approx. 5-7 minutes. Drain well, top with your favorite Conte’s sauce. WHITE DOUGH: ENRICHED DURUM WHEAT FLOUR (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), WATER, EGGS, SOYBEAN OIL, TURMERIC. FILLING: COOKED GROUND BEEF (beef, water, salt, spice, soy lecithin), EGGS, WHOLE MILK RICOTTA CHEESE (pasteurized whole milk, starter, salt), BREAD CRUMBS, WATER, ROMANO CHEESE (pasteurized sheep’s milk, rennet, bacterial culture, salt), CHOPPED SPINACH, GRANULATED GARLIC, SALT, BLACK PEPPER. Contains Wheat, Eggs, Milk, Soy
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Tomato Sauce
CRUSHED TOMATOES, ONIONS, GARLIC, CANOLA OIL, BUTTER, PARSLEY, BASIL, SUGAR, SALT, BLACK PEPPER.
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$83.99
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$83.99
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About Us
In 1970, Angela Conte came to America with her husband Mario and their three children. Arriving in New York, they moved to the Watertown suburb of Boston, MA. Coming from the Abruzzi region of Italy, Angela brought with her the time-honored traditions of generations past.
Conte's Pasta Company, Inc.
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